Food Story: chocolate chip recipes

THE Chocolate Chip Cookie

<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDR4z79mAMfjSSrG4hzFgOvrFdqX21bWMlYGSvsoUgjxXnjA9MtggVUbu4AFNPd9Lq6ZT9Gk6YGOsWmSYXHlvd7KtZDgWSAf77mRHSuWF_E2qDDeXqypzDo4NUk8wgIOx6kXZjImxseLo/s1600/THE+Chocolate+Chip+Cookie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDR4z79mAMfjSSrG4hzFgOvrFdqX21bWMlYGSvsoUgjxXnjA9MtggVUbu4AFNPd9Lq6ZT9Gk6YGOsWmSYXHlvd7KtZDgWSAf77mRHSuWF_E2qDDeXqypzDo4NUk8wgIOx6kXZjImxseLo/s1600/THE+Chocolate+Chip+Cookie.jpg" /></a></div>
<br />
<h2>
THE Chocolate Chip Cookie</h2>
<br />
<b>Ingredients</b>:<br />
<br />
<br />
<ul>
<li>3/4 cup (1.5 sticks or 170g) unsalted butter, softened to room temperature</li>
<li>3/4 cup (150g) dark brown sugar</li>
<li>1/4 cup (50g) granulated sugar</li>
<li>1 large egg, at room temperature</li>
<li>2 teaspoons vanilla extract</li>
<li>2 cups (250g) all-purpose flour</li>
<li>2 teaspoons cornstarch (aka cornflour)</li>
<li>1 teaspoon baking soda</li>
<li>1/2 teaspoon salt</li>
<li>1 and 1/4 cup (225g) semi-sweet chocolate chips</li>
</ul>
<div>
See full recipe on: <a href="http://sallysbakingaddiction.com/2012/08/06/the-chocolate-chip-cookie/" target="_blank">sallysbakingaddiction</a></div>

THE Chocolate Chip Cookie

THE Chocolate Chip Cookie Ingredients : 3/4 cup (1.5 sticks or 170g) unsalted butter, softened to room temperature 3/4 cup (150g)...

+ Read more »